Here's a delicious recipe for easy vegan lemon cookies.INGREDIENTSVegan Lemon Cookies-1 cup vegan butter, melted cup white sugar cup brown sugar1 tsp vanilla extract1 tsp lemon juice4 tbsp lemon zest (about 2 lemons)2.5 cups plain flour1 tsp bi carb soda tsp saltMETHOD:In a large mixing bowl, mix together butter, sugar, brown sugar, vanilla extract, lemon juice and lemon zest.In another large mixing bowl, mix together the flour, bi carb soda and salt. Mix together with wet ingredientsPlace mixture in the fridge for about 10 minutesPreheat oven to 180cScoop out about a tablespoonful of dough for each cookie and roll into a ball. Place onto prepared baking tray and into the oven for about 10-12 minutes (depending on your desired firmness) and allow to cool for a further 18 minutes.
