Vintage Recipes from a Ford Motor Company Cookbook!

Cooking Through Time: Vintage Recipes from a Ford Motor Company Cookbook! Glen And Friends Old Cookbook Show. Glen And Friends Cooking

Welcome back to the Sunday morning edition of the Old Cookbook Show! In today's episode, we dive into a culinary journey inspired by a vintage cookbook from an unexpected sourcethe Ford Motor Company. Join us as we explore "The Ford Treasury of Favorite Recipes from Famous Eating Places," a book that not only showcases mouthwatering recipes but also paints an aspirational picture of the Great American road trip. Discover the charm of this unique cookbook and the intriguing recipes it holds. From lobster thermidor to pot roast, we'll delve into the era's culinary trends and try our hand at a delightful dish called Green Rice. Stay tuned for a trip down memory lane and a taste of the past!

Green Rice Recipe Magic: Exploring Aspirations in Vintage Ford Recipes
A Culinary Road Trip: Unboxing and Cooking from the Ford Treasury of Favorite Recipes




Green Rice Recipe
1 cups rice, cooked
2 tablespoons finely chopped onion
teaspoon minced garlic
3 tablespoons olive oil or butter
cup ground or finely chopped
parsley
1 cup milk
1 teaspoon salt
1 teaspoon Worcestershire sauce
1 cup grated cheddar cheese
2 eggs, slightly beaten
Saut chopped onion and minced garlic in olive oil or butter. Measure cooked rice and ground parsley into a mixing bowl; then add milk, salt, Worcestershire sauce, cheddar cheese, and slightly beaten eggs.
Add sauteed onion and garlic; mix thoroughly and pour mixture into buttered baking dish. Bake in a moderate oven (350) for about 40 minutes.
Serves 6.
U.S. 85 and 87, Littleton, Colorado




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