Weekend Brunch Idea Savory, satisfying, and perfectly spiced! Kale parathas with fresh kale leaves, turmeric, green chili, sesame seed, and boiled potato for a soft and satisfying texture. Drizzled with ghee these sizzling garam garam parathas are SO good with chutney, pickles, and yogurt. The full recipe is linked in Bio or you can google ministry of curry kale paratha #kale #parathas #indianfood #indianrecipes #vegetarianfood #plantbasedfood
