What happens when a BANKER starts a DHABA? | Harry Uppal

This gentleman worked in a private bank for 14 years before starting his own Dhaba.

What brought him to the f&b world? Can he even cook? What does his food taste like? We share everything in this 10 minute video.

Name of the dhaba -
Garry Chicken, Shimla Puri, Ludhiana.
Opposite Street number 3, Preet Nagar, Chimney Road, Shimlapuri, Industrial area, Ludhiana.

Phone number -‭ +91 98770 64387‬

Google Maps link - 30°51'56.2"N 75°52'21.4"E
https://goo.gl/maps/GLNMBTqftmJV2J2bA
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