We've been asked what's in our camera bag, so here it is. There's also another person you don't see on camera besides the camera man, and it's the person that does the editing and commenting and that's how it's done. If there is more you want to know or see, just ask by commenting in this video. Thanks again for all who were curious.Sony a6500Sony 18-105mm f/4 eMountSony 10--18mm f/4 eMountRode Rodelink Film Maker KitRode Rodelink Newsshooter KitHosa 6" Dual 3.5mm into 1Apple iPhone 6S PlusApple MacBook Pro 15" (2015)Scandisk 128G To buy your "Good Afternoon" merchandise, click here:https://teespring.com/stores/diaries-of-a-master-sushi-chefSupport our Patreon page to see exclusive content not seen on YouTube, videos that will make you a better sushi chef, and recipes that will dazzle your tastebuds...Master Sushi Chef Hiroyuki Terada shares his utmost intimate knowledge with you.https://www.patreon.com/diariesofamastersushichefChef Hiroyuki Terada is using the Minonokuni Matsu-1573 210mm Yanagi. Super Blue Steel. Can also be used for breaking down whole fish and chickens. But normally for slicing, sashimi, vegetables, meat etc.. This is Chef Hiro's custom specked knife. For more information on these knives, contact David Holly at
[email protected] or visit knifemerchant.comLet us know how you enjoy your Minonokuni.Knife Merchant7887 Dunbrook RoadSuite HSan Diego, CA 92126800-714-8226www.knifemerchant.comAs always, we wish to thank all of our fans for spending time here with us on YouTube. We're all humbled and grateful for all of you and for all the sweet, kind and spirited comments. See you in the next episode...Send fan mail and products to be reviewed to:Hiroyuki Terada6815 Biscayne Blvd, Suite 103-451Miami, FL 331382nd YouTube Channel: Hiro Terada/Day OffIG: Chef Hiro TeradaIG: NoVe Kitchen and BarFacebook: NoVe Kitchen and BarInstagram: NoVeKitchenTwitter: NoVeKitchenMusic by: Silent Partner: "Grand Navy Plaza"Vibe Tracks: "Staccato"
