Get this recipe and more on my website: http://www.dimitrasdishes.com/blogrecipes/roasted-whole-red-snapperRecipe:Serves 3-4:1 (2-2 lb.) red snapper, cleaned and butterflied1 large onion, peeled and finely slicedDressing: cup extra virgin olive oil cup freshly squeezed lemon juice (NEVER substitute the juice that comes in a bottle)1 teaspoon dried oregano3 garlic cloves, finely mincedsea salt and freshly ground black pepper to tastePreheat oven to 400 degrees Fahrenheit, 204 degrees Celsius. Wash and pat dry fish.Line a baking dish with foil.Place sliced onions on foil and drizzle with olive oil. Season with salt and pepper.Place fish over onions. Cut 3-4 slits on both sides of fish.Combine the dressing ingredients and whisk until incorporated. Pour the marinade over the fish and rub all over.Season fish with salt and pepper to your liking.Roast in preheated oven for 45 minutes.This fish can be served with any of your favorite sides. Spanakorizo (Spinach Rice Pilaf), Brussel Sprouts, Mediterranean Rice, Lemony Roasted PotatoesMake another batch of the lemony dressing to pour over the cooked fish. Serve with some warm toasty bread.Enjoy!Official Facebook Page: https://www.facebook.com/dimitrasdishesInstagram: https://www.instagram.com/dimitras.dishes/Pinterest: https://www.pinterest.com/dimitrasdis0637/Twitter: https://twitter.com/DimitrasDishesHere are links to some of my favorite cooking tools. The links take you to Amazon where I'm proud to be an affiliate partner :)My cutting board: http://amzn.to/2e2p8EDKitchen Aid Mixer: http://amzn.to/2dQXU0bFood Processor: http://amzn.to/2eXcvZdMicroplane: http://amzn.to/2eL2vToMadeleine Pan: http://amzn.to/2dQU1smCheesecake Pan: http://amzn.to/2eXaGeQVitamix Blender: http://amzn.to/2eXcvbHNonstick pan: http://amzn.to/2eL804tCast iron pan: http://amzn.to/2dQYfjsPastry Bag: http://amzn.to/2e2v0xDHalf sheet baking pans: http://amzn.to/2fcv7cDThanks for watching! I'd love to see your recreations of these dishes so please share pics with me on social media :)Don't forget to SUBSCRIBE and spread the word so that we can make the world more delicious!