Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: http://squarespace.com/bingingwithbabishThis week we’re taking a look at something very basic - the whole roasted chicken. I’m going to teach you how to elevate it and make it crispy, juicy, and flavorful. Then, we’re finishing it off with a delicious gremolata.Join me on 1/4 @ 8PM EST on Twitch for the whole roasted chicken live cook-a-long: http://bit.ly/BabishTwitchRecipe: https://basicswithbabish.co/basicsepisodes/2017/10/23/sauces-9w5tm-2njph-5ahwj-hsl7sGrocery List:Whole chickenFresh herbs (like rosemary and thyme)Kosher saltBlack pepperButter (softened)Bacon fat (optional)Olive oilLemonGarlicParsleySpecial equipment:Microplane graterChef’s knifeMy first cookbook, Eat What You Watch, is available now in stores and online!Amazon: http://a.co/bv3rGzrBarnes & Noble: http://bit.ly/2uf65LXTheme song: "Stay Tuned" by Wuh Ohhttps://open.spotify.com/track/5lbQ6n...Binging With Babish Website: http://bit.ly/BingingBabishWebsiteBasics With Babish Website: http://bit.ly/BasicsWithBabishWebsiteBedtime With Babish Podcast: https://www.bingingwithbabish.com/podcastPatreon: http://bit.ly/BingingPatreonInstagram: http://bit.ly/BabishInstagramFacebook: http://bit.ly/BabishFacebookTwitter: http://bit.ly/BabishTwitterTwitch: http://bit.ly/BabishTwitch