Millet Khichdi is a wholesome and nutritious Indian dish that combines millet grains with lentils and assorted vegetables. This savory one-pot meal is a popular choice for those seeking a healthy and balanced diet. Millets, such as foxtail millet, barnyard millet, or pearl millet, are used as the primary grain, providing a rich source of fiber, essential minerals, and vitamins. The lentils contribute protein, making it a complete and satiating dish for vegetarians and vegans.The dish is seasoned with a blend of spices, enhancing its flavors and aromas. Commonly added vegetables like carrots, peas, not only add color but also boost the nutritional content. Millet Khichdi is known for its easy digestibility and is often recommended for those looking for a gluten-free alternative. This comforting and versatile dish reflects the diversity of Indian cuisine, offering a tasty and health-conscious option for a satisfying meal.FOODFOOD is now in the USA on DISH Network at Channel No 713. Please Upgrade to hindi mega pack to watch FOODFOODClick to Subscribe: http://bit.ly/foodfoodIndia Website: http://www.foodfood.com Wonderchef Kitchenware: https://goo.gl/YCPnTYFacebook: https://www.facebook.com/FoodFood Twitter: https://twitter.com/FoodFood Instagram: http://instagram.com/foodfoodtv