A newly affluent class in China looks to luxury brands and fine wines to establish status and social clout. But despite a growing demand for Bordeaux wines, production in France is still limited by the natural elements of the land, weather, and growing season.Still havent subscribed to Bon Appetit on YouTube? http://bonap.it/YouTubeSub CONNECT WITH BON APPETIT Web: http://www.bonappetit.com Twitter: http://twitter.com/bonappetit Facebook: http://www.facebook.com/bonappetitmag Google+: http://plus.google.com/+bonappetit Instagram: http://instagram.com/bonappetitmag Pinterest: http://www.pinterest.com/bonappetitmag Tumblr: http://bonappetit.tumblr.com The Scene: http://thescene.com/bonappetit Want even more? Subscribe to The Scene: http://bit.ly/subthescene ABOUT BON APPTIT Cook with confidence using Bon Appetits kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. Why Wine Became a Status Symbol in China | Red ObsessionDirector: David Roach and Warwick RossProducer: Warwick Ross