( ) | Winter Recipe Atta (whole wheat flour) 2cupsSalt a generous pinchWater as requiredOil a dashFor stuffing:Radish grated (mooli) 2cupsRadish leaves chopped a handfulSalt tspGreen chilli chopped 2tspChopped ginger 2tspChilli powder tspCarom seeds (Ajwain) tspWhole wheat flour (Atta) 1tbspOil or Ghee as requiredWhole wheat flour (Atta) for dry dustingEat with Tea Morning Breakfast #moolikaparatharecipe #trending #foodblogger Meenu Zayka shares tasty food recipes from her kitchen to you easily and quickly. She makes all types of vegetarian Indian cuisine recipes that will be left your heart in awe. Watch our latest videos to discover interesting and delicious recipes. Subscribe to our channel for the latest videos. Stay connected with us on other social media platforms:Facebook: https://www.facebook.com/Meenus.Zayka/Instagram: https://www.instagram.com/meenuszayka/Share | Like | Subscribe