Learn how to make Winter Special Mix Sabji with Chef Roopa Nabar on Ruchkar Mejwani.Winter Special Mix Sabji is a hearty and flavorful dish made with a variety of winter vegetables. Common ingredients include carrots, peas, cauliflower, beans, and potatoes. Spices like cumin, coriander, and garam masala are often used to enhance the flavor. It's a nutritious and comforting dish that can be served with rice or Indian bread like chapati or naan. You can customize the vegetables and spices based on your preferences. #winterspecialrecipe #mixsabji #healthyrecipes #ruchkarmejwani Ingredients Used :-2 tsp Oil1 tsp Cumin Seeds1 tsp Turmeric Powder tsp Asafoetida2 cups Green Amaranth Leaves (chopped)2 cups Colocasia Leaves (chopped)1 Whole Corn Cob (cut into pieces)1 cup Water5-6 Potatoes4 Taro Root cup Cauliflower (chopped) Purple Yam (chopped)Water (as required) cup Coriander Leaves (chopped)1 cup Fresh Coconut (grated)8-10 Green ChilliesWater (as required)1 Sweet Potato (chopped)1 Carrot (chopped)1 Brinjal (chopped & soaked)1 Raw Banana (chopped & soaked)50 gms Broad Beans (chopped)50 gms Green Peas50 gms Green Long Beans (chopped)50 gms Cluster Beans & French Beans (chopped) cup Water Add in prepared pasteWater (as required)Salt (as per taste) tsp SugarJuice of LemonFresh Coconut (grated)Coriander Leaves (chopped)Host: Roopa NabarCopyrights: REPLFor feedback and suggestions please write to us at
[email protected]Subscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwaniFor Facebook Updates: https://www.facebook.com/RuchkarMejwaniTwitter: https://www.twitter.com/RuchkarMejwani