The "World's Best Cake" hails from Norway, and features buttery pound cake, an airy meringue and piles of fluffy whipped cream. Banana and coconut add even more flavor. Is it truly the world's best? Make it and decide for yourself! SUBSCRIBE TO FOOD52 ►► https://f52.co/2HN7Dp8Ingredients (Serves 8 to 10)10 1/2 tablespoons unsalted butter, softened1 2/3 cups sugar, divided1 1/3 cups all-purpose flour1 teaspoon baking powder1 teaspoon ground cinnamon1/2 teaspoon ground cardamom1 pinch salt5 large eggs, separated1/3 cup whole milk1/3 cup unsweetened coconut flakes, and up to 1/2 cup1 cup heavy cream1 vanilla bean1 banana, sliced (up to 2)FULL RECIPE ►►https://f52.co/2OxNx4ECONNECT WITH FOOD52Web: https://food52.comFacebook: https://www.facebook.com/food52Instagram: https://www.instagram.com/Food52Pinterest: https://www.pinterest.com/food52Twitter: https://twitter.com/Food52Food52 newsletter: https://f52.co/newsletterABOUT FOOD52As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.