Wow! Potato fondant - Melt in your mouth buttery chicken potatoes | Recipe30

Get full recipe here http://www.recipe30.com/potato-fondant-pommes-de-terre-fondantes.html/

Potato fondant or also known in French as Pommes De Terre Fondantes is a technique used by cutting potatoes into cylinder sahpes and browning the ends while slowly braising and roasting in stock and butter. There's probably not a better potato as they become creamy inside and buttery roasted on the top. Great served with meats or most dishes as a side potato dish.

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