Printable recipes at http://www.indianrecipevideo.comMake use of leftovers. Bhavna shows you how you can use your left over rice and make it more delicious.Ingredients Leftover plain rice 2 Cup (32 tbs), cooked with salt Oil 2 Tablespoon Green chili paste 1 Teaspoon Garlic paste 1 Teaspoon Mustard seeds 1 Teaspoon Turmeric powder 1 Pinch Sugar 2 Pinch Lemon juice 2 Teaspoon Asafoetida 1 Pinch Curry leaves 6 SmallDirectionsMAKING 1. In a bowl mix rice, chili paste, garlic paste, turmeric powder, lemon juice and salt if needed. 2. In a pan, heat oil add mustard seeds, asafoetida, curry leaves, the rice and sugar and mix well over low heat. SERVING 3. Use for lunch box or serve as desired.
