You Won't Believe How Easy It Is To Make Gnocchi From Scratch!

You Won't Believe How Easy It Is To Make Gnocchi From Scratch!

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Today I will show you how to make gnocchi from scratch. You probably thought that gnocchi is pasta, but it is not. Gnocchi is one of the Italian recipes and its made from potatoes, eggs and flour. These homemade gnocchi recipe is a very easy gnocchi recipe. Follow my russet potato gnocchi recipe and enjoy. I will show you how to make gnocchi at home step by step starting with gnocchi dough and how to cook gnocchi with sage butter. This is perfect recipes for lunch, recipes for dinner and meal prep idea.

Gnocchi Ingredients:
4 russet potatoes
1 cup all-purpose flour
2 egg yolks
8 tbsp butter
1 garlic clove
8-10 sage leaves
cup parmesan cheese
salt
pepper

I love to make gnocchi pasta and serve it with gnocchi sauce, such as pesto sauce, tomato sauce, ragu sauce, pesto alla Siciliana, carbonara sauce, puttanesca, Bolognese sauce and vodka sauce. I really enjoy recipes from Gordon Ramsay, Nick DiGiovanni, Joshua Weissman, Guga Foods, Natashas Kitchen, Babish Culinary Universe, The Pasta Queen, RecipeTin Eats, Recipe30, Andy Cooks, Food Wishes, Insider Food, Marion's Kitchen, Brian Lagerstrom, Epicurious, Tasty, Quang Tran, Cooking Con Claudia, NOT ANOTHER COOKING SHOW, America's Test Kitchen etc.

00:00 Introduction
00:14 Making Gnocchi Dough
03:44 How to Store Gnocchi
04:14 How to Cook Gnocchi
05:05 How to Make Sage Butter
06:47 How to Plate Gnocchi

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