You Would Need This If You Got Drunk This Weekend

Gilgeori Janchiguksu (street style Korean noodles soup)
4 cups water
4 tbsp Yondu (Korean fermented vegetable sauce https://amzn.to/3usjjYs) or 4 tsp veggie bouillon
1 tbsp Korean soup soy sauce (gukganjang)
Salt to taste
Handful chive or green onion, cut into 1” long
2 yubu (aburaage/fried bean curd), sliced
Handful shredded carrot
Handful bean sprouts
2 portions somyeon (somen/thin wheat noodles)
Yangnyumjang (I shared the recipe before, check my channel)
Gim (seaweed snack)
Crushed sesame seeds

When I come home tipsy, this is what I crave