Young Nigerians Try Ukodo Soup from Delta State

FoodQuest is back with another exciting episode, and this time we're trying ukodo soup, a delicious and nutritious dish from Delta State, Nigeria. Ukodo soup is made with a variety of ingredients, including yam, cocoyam, plantain, fish, and meat. It's a hearty and flavorful soup that's perfect for a cold day or a special occasion.

In this episode, we're joined by a group of young Nigerians who are eager to try ukodo soup for the first time. They're all very impressed with the soup's flavor and texture, and they agree that it's a must-try dish for anyone visiting Delta State.

This episode of FoodQuest is brought to you by Foodbay TV in collaboration with the Biggest Food Critic in Nigeria, refreshed by Coca-Cola.

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