Chef @Mikel_Anthony uses the @VictoriaCookware paella skillet to make a seafood paella featuring lobster, shrimp, clams, mussels, and snow crab. Full...
Chef @Mikel_Anthony wraps a @TysonFreshMeatsFoodservice teres major in bacon and pan roasts with garlic and herbs; serving with pea puree, fresh peas,...
Chef @Mikel_Anthony sears a @TysonFreshMeatsFoodservice coulotte and bastes it with anchovy herb butter. The dish is served with a side of freshly sha...
Chef @Mikel_Anthony makes achiote glazed pork ribs from @TysonFreshMeatsFoodservice and serves with jalapeno puree, elote and cheddar cornbread. Full...
Chef @Mikel_Anthony grills tender and flavorful @TysonFreshMeatsFoodservice Flap Meat and serves with grilled stone fruit and a salad of fresh tomato,...
Chef @Mikel_Anthony makes patatas bravas using Sweet Potato Tater Tots from @WeAreUnitedFlavors fried to golden brown and served with a roasted garlic...
Welcome to #TheUltimateDryAgingProject! To kick things off, Chef @GuyHeritage makes a 7-day dry aged porchetta by using @ChairmansReserveMeat pork loi...
Chef @Mikel_Anthony makes crispy Tri-Color Fries from @WeAreUnitedFlavors and serves with a trio of sauces - truffle mayo, nectarine BBQ, and banana k...
Chef @Mikel_Anthony's oatmeal cookie ice cream sandwiches made with HERSHEY'S Premier White Creme Chips and HERSHEY'S Mini Semi-Sweet Chocolate Chips ...
Indulge your customers with our delectable glazed donuts made by Chef @Mikel_Anthony using melted HERSHEY'S Mini Semi-Sweet Chocolate Chips. With Hers...
