Schools are opening, shops are welcoming customers and the numbers of infections are increasing. There is a lot in the press about employers having to...
We reached out to some environmental health students for World Food Safety Day to ask for their input... here is what they have to say.
We reached out to some food science students for World Food Safety Day to ask for their input... here is what they have to say.
Building a strong team for food safety requires focus. We chat to about the importance of food safety culture and how this can be improved with some p...
In our First webinar with the Food & Beverage Reporter, we meet Chef Wynand from Extreem Kwizeen. His story and his Soupathon will warm your heart.
As part of the World Food Safety Day celebrations, Food Focus hosted a panel to talk about food safety in the restaurant sector. This sector has been ...
As part of the World Food Safety Day celebrations, Food Focus chatted to Deon Mahoney from Produce Marketing Association about food safety in horticul...
As part of the World Food Safety Day Celebrations, we chat to Dr. Gerhard Neetling about the importance of meat safety at the abattoir and all the sys...
As part of the World Food Safety Day Celebrations, we chat to Dr. Pieter Vervoort from the National Animal Health Forum. This organisation ensure effe...
