Aam Ka Achar AKA Mango Pickle. Another one of Moms super-awesome-incredibly-tasty recipes was on my list to learn and share with you all. We recorded ...
Here is a fun way to enjoy asparagus Crisp tender asparagus flashed in a pan with toasted spices and gram flour topped with a squeeze of lemon. Ready...
Moms Kachi Haldi Ka Achar! SO easy to make and I am sharing all her tips, variations, and substitutions too!! #turmeric#achar#indiancuisine#quickrec...
A favorite condiment for Indian meals, Fresh Turmeric Pickle has an earthy-peppery flavor of turmeric roots and a tangy mouthwatering flavor from the ...
Best way to eat Kale? In Parathas! Add blanched chopped kale along with mashed boiled potato and spices right into the flour. Knead the dough, and ...
For breakfast, a snack, or as an appetizer these Instant Rava Dhoklas are super satisfying and easy to make! Serve with cilantro chutney and a cup of ...
Rava Dhokla are fluffy and soft, savory semolina cakes that are lightly spiced with ginger, green chilies, and an earthy tempering of black mustard se...
A flavor-bursting, healthy mango salad with refreshing cucumbers and red onions, drizzled with sweet and spicy dressing and topped with crunchy roaste...
This is the ULTIMATE homemade vegetarian burger recipe that uses basic, whole ingredients and our favorite Indian spices. A super simple ONE BOWL meth...
Quick pickled carrots always hit the spot when I want a snack that will satisfy my craving, but is still healthy and nutritious. They have the perfect...
