Buffalo Sauce in 1 minute #shorts

Buffalo Sauce in 1 minute #shorts

How to Make Buffalo Sauce. Ingredients: * 1 and 1/2 cup of Hot Sauce * 1 and 1/2 cup of Salted Butter * 2 minced Garlic cloves * 1 tbsp of Honey #...

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The Best One Pot Chicken and Rice

The Best One Pot Chicken and Rice

Ingredients: 2 cups of Rice 3 pieces of chicken drumsticks and 3 pieces of chicken thighs 1/2 cup of Tomato Puree 2 chopped Tomatoes 1/2 tsp of ...

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How to Make Beef Goulash

How to Make Beef Goulash

This is an easy and simple Hungarian soup or meat stew made with vegetables such as potatoes, carrots, sweet corn, and usually seasoned with paprika a...

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How to Make Hot Sauce

How to Make Hot Sauce

Simple homemade chili sauce. Ingredients:: 20 pieces of Chili Peppers 5 Habenero Peppers 4 Garlic Cloves 2 tbsp of Worcestershire Sauce 1 tbsp ...

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How to Make Beef Stroganoff

How to Make Beef Stroganoff

Ingredients 500 grams of Sirloin Beef Steak. 300 grams of Mushrooms. You can use canned or fresh mushrooms. 1/2 tsp of Black Pepper 1 medium-s...

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How to Make Sauteed Fried Cabbage

How to Make Sauteed Fried Cabbage

This is an easy stir-fried cabbage, prepared with bacon, sausages, and some spices. Ingredients: 200 grams of Bacon 1 head of Cabbage 10 pieces ...

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Simple and Easy Homemade Meatballs with Sauce

Simple and Easy Homemade Meatballs with Sauce

INGREDIENTS: 1 kg of Ground Beef/Minced Beef. 1 medium-sized grated Onion. 2 tbsp of chopped Parsley. 3 Garlic cloves. 1 tsp of Salt. 1 tsp of Black P...

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How to Make Chicken Curry

How to Make Chicken Curry

Ingredients: * 800 grams of bone-in Chicken, cut into medium sizes. * 2 tsp of Curry Powder. * 4 crushed Tomatoes. * 1 tsp of crushed scotch bonnet pe...

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How to Make Carbonara Pasta

How to Make Carbonara Pasta

Ingredients: * 300 grams of Spaghetti Pasta * 150 grams of Pancetta or Guanciale * 1/2 cup of Parmesan cheese or Pecorino Romano (any type of hard che...

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How to Make Stuffed Cabbage Rolls

How to Make Stuffed Cabbage Rolls

These are stuffed cabbage made with minced beef, pork, chicken, or any type of protein; you can as well make the vegan version using mushrooms to subs...

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