How to Make Chicken Fettuccine Alfredo Pasta at Home

How to Make Chicken Fettuccine Alfredo Pasta at Home

Ingredients: * 250 grams of Fettuccine Pasta * 2 Pieces of Chicken Breast (about 300 grams) * 1/2 cup of Parmesan Cheese * 1 cup of Heavy Cream * 3 tb...

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Crispy Chicken Tenders

Crispy Chicken Tenders

Ingredients; * 2 Chicken Breasts * 1 cup of all-purpose flour * 1/2 cup of Cornflour ( Cornstarch) * 1 tsp of Salt * 1/3 cup of Buttermilk * 1 tbsp o...

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Delicious and Yummy Cinnamon Apple Recipe

Delicious and Yummy Cinnamon Apple Recipe

Ingredients: * Apples * Cinnamon * Nutmeg (grated) * Salt * Brown sugar * Butter

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Honey-glazed Buffalo Chicken Wings

Honey-glazed Buffalo Chicken Wings

Ingredients: * 8 Pieces of Chicken Wings * 1 tbsp of Baking Powder * 1/2 tsp of Paprika Powder * 1/4 tsp of Cayenne Pepper; to make it spicy. * 1/2 ts...

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How to Make Oxtail Stew

How to Make Oxtail Stew

The classic Jamaican oxtail stew with potatoes. Ingredients: * 1.5 kg of Oxtail * 5 medium-sized Potatoes (chopped into chunks) * 1 cup of Red wine ...

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How to Make Beef Biryani

How to Make Beef Biryani

Ingredients: * 750 grams of Beef * 2 and a half cups of Basmati Rice * 1 large Onion (sliced) * 3 chopped Tomatoes * 1 tsp of Paprika * 1/2 tsp of Cum...

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How to Cook Macaroni

How to Cook Macaroni

How to Cook Macaroni at Home. Ingredients: * 500 grams of Macaroni * 1/2 cup of Chicken broth * 2 pieces Fried Fish * 1/2 cup Red Bell Pepper * 1.4 ...

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How to Make Pigs in a Blanket

How to Make Pigs in a Blanket

Ingredients: * 2 cups of all-purpose flour * 8 Pieces of chicken sausage * 1 tsp of active dried yeast * 1/4 cup of sugar * 1/2 tsp of salt * 1/2 cup...

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How to Make Chicken Marsala

How to Make Chicken Marsala

Ingredients: * 3 pieces of Chicken Breasts. * 200 grams of sliced Mushrooms. * 3/4 cup of Heavy whipping cream. * 1/4 cup of Marsala wine. * 1/2 tsp ...

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How to Make Cinnamon Rolls

How to Make Cinnamon Rolls

Ingredients: * 3 cups of all-purpose flour * 2 tbsp of Cinnamon Powder * 1/2 cup of Soft Brown Sugar * 1 and a quarter tsp of active dried yeast * 3 t...

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