Dhonepata Bhetki | | Dhaniya Bhetki | Hariyali Bhetki is this recipe, where the bhetki fish (sea bass fillet) is cooked with green paste. The taste ...
A traditional Bengali favourite, fish fillets are marinated in mustard paste, wrapped in banana leaves and steamed to perfection. It's totally droolwo...
Try this new recipe and let us know your suggestions in the comments section below. Ingredients: Fish fillets- 400 gms Salt - to taste Turmeric powde...