In the vibrant world of Vietnamese cuisine, mastering the art of making Ca Kho, or braised fish, is a culinary journey filled with flavors and techniq...
Ingredients - 4 steak catfish (or any other type) ~ 600g - 1 tbsp minced garlic & shallot - 3 tbsp sugar - 4 tbsp fish sauce - 2 tbsp vegetable oil - ...
