Witness Chef John's culinary brilliance with his latest video on how to make Green Lentil Gumbo Soup. Dive into a world of flavors as he expertly comb...
This crispy baked phyllo-wrapped feta with honey is sweet, salty, savory, creamy perfection. Besides the amazing taste and texture, this baked feta is...
I couldnt decide whether to make a meatloaf or Mongolian beef, so I decided to try making both things at once. The result was a tender slice of meatlo...
This easy to make turkey tater tot hot dish is comfort food at its finest. In the American upper-Midwest, a casserole is called a hot dish, or hotdish...
This is my version of Chicken Marbella, the Silver Palate's most famous dish, which was a viral sensation in New York before that was even a term. Thi...
This chili dog mac and cheese recipe was an attempt to combine two of my favorite things to eat into a casserole that tasted like both, but in the end...
Making your own homemade salted pumpkin caramels is much simpler, and easier than you would think. If you've never made caramel candy, this gorgeous, ...
These fast and very simple black magic sesame crisps use black sesame seeds to create a crisp, cracker-like snack that is so delicious and addictive y...
Ideal for Halloween, this "horrible hand" ham and cheese board will be the life (or death?) of your party. This exceptionally creepy skinned hand is e...
This easy cheese and potato-stuffed flatbread features a simple, no-yeast dough, and is filled with potato and three kinds of cheese. Plus, its cooked...
