Ever seen a Chef push a rotating grill to its limits? No? Well today is your lucky day, because our resident Chef, Ben, whips up a rum glazed pineappl...
Pretentious, unnecessary or your go-to cupboard ingredient? Have a watch to see what James and Jamie thought of our weird and wonderful list of ingred...
Is cooking in a sous vide better than the regular methods? We tested out the sous vide a little while back in a gadget review video but our chefs real...
