This easy and simply delicious pasta is named for the famous Italian opera singer, Enrico Caruso, who created it. It is made with San Marzano tomatoe...
#LidiasClassics - As simple a dish as this is, I have had requests for it in all my restaurants as far back as I can remember. I like the sauce a lit...
This recipe is especially great in the spring time, when the beans are still fresh and abundantly available. I dont think there has ever been a buffet...
I love this dish I discovered on a visit to Puglia. In the quaint seaside city of Trani, along the Adriatic shoreline, is a delightful restaurant cal...
Italians will stuff just about any vegetable with either bread or meat, and stuffed vegetables are a favorite all along the Italian peninsula. A plat...
Here's a great recipe if you're planning a holiday Dinner. Everybody is familiar with lamb chops and leg of lamb but how about the shoulder? When is...
Chicken Stir-Fry Italian Style! I love this recipe because it takes the classic stir-fry technique and gives it an Italian twist. The balsamic and hon...
Join me in my kitchen, with my grandson Lorenzo, as I prepare this delicious northern Italian dish. Cabbage rolls are very much part of my culinary h...
You know I love my asparagus in the spring! Roasting vegetables intensifies their flavor and is especially perfect for fresh asparagus. This recipe is...
Time to celebrate the new season! And what better way than joining me in my garden while I prepare this delicious version of Pasta Primavera, chock f...
