Equipment expert Adam Ried reviews pie servers with host Bridget Lancaster. Buy our winning pie server: https://amzn.to/3gqcRHR ABOUT US: Located i...
Host Julia Collin Davison discovers equipment expert Adam Ried’s top pick of tongs. Buy our winning tongs: https://cooks.io/2JGofid ABOUT US: Locat...
Equipment expert Adam Ried shows host Julia Collin Davison his top pick of chimney starters. Buy our winning chimney starter: https://amzn.to/2Wu3bUC...
Gadget critic Lisa McManus reviews stovetop kettles. Buy our winning stovetop kettle: https://amzn.to/3btHDNY ABOUT US: Located in Boston’s Seaport...
Watch the original episode: https://youtu.be/C2Cha8gdrhY Read our review of induction burners: https://cooks.io/34pfXXo Buy our winning nonstick skill...
Warning: If you have one of these smart displays you may want to watch with headphones! Many people put a smart display in the kitchen, which is often...
Electric deep-fryers promise to take the fear out of deep frying. They supposedly make frying easier, safer, and less messy than frying in a Dutch ove...
There’s nothing like a good nonstick skillet. You can crack an egg into it, sauté vegetables and stir-fries, and it's our go-to for all sorts of other...
Equipment expert Adam Ried reviews paper towels. ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, Ameri...
Equipment expert Adam Ried shows host Julia Collin Davison his top pick for paring knives. Buy our winning paring knives: https://amzn.to/2PZ0o3x A...