These vegan chefs want to feed the entire hood. Meet Rheema Calloway and Ronnishia Johnson, The Vegan Hood Chefs, who run a food truck and catering bu...
Chicken Sans Volaille or chicken without poultry? What in the world? Let's time travel to the 1930s where in some places chicken was expensive, so ind...
Theres been a bunch of innovations in the vegan scene over the years, but have you EVER tried vegan friendly tuna?? Lets see how this one tastes! Fut...
Mr. Charlie's in La Brea, California serves up a cheeky vegan version of McDonald's Happy Meal called the Frowny Meal. Let's compare it to the origina...
Future Farm are looking to push for a plant-positive future - have they accomplished this with the release of their Future Farm Mince, Future Farm Bur...
Head over to https://www.Fakemeats.com and check out their HUGE selection of vegan &. vegetarian meats and treats! I wanted to do another vegan meat...
https://chfstps.co/3itpJ2U This wheat meat faux prosciutto is unlike anything you’ll find at the grocery store. Made with simple ingredients, it’s si...
Keema curry using ground soy meat and minced vegetables. Tasty yet delicious way to intake vegetables
I made Karaage (Japanese fried chicken) using soy meat chunks.Very juicy, tasty yet delicious! Must TRY
Head over to https://www.Fakemeats.com and check out their HUGE selection of vegan &. vegetarian meats and treats! I have been wanting to try Soy Cu...
