Ginger, tender, flaky, and bursting with flavor. So simple to prepare! Can't get your hands on any Hawaiian red snapper? Recipe Here: https://dadscoo...
Two simple ways to prepare squab. If you've never tried squab before, it's tender, moist, and full of flavor. This is the perfect recipe try your hand...
The simplest, most flavorful steak you'll ever taste! A perfectly marbled ribeye topped with a simple, herb compound butter. Recipe Here: https://dad...
This recipe is CRAZY GOOD! Homemade pasta with Wild Boar Carbonara... Get the entire recipe here: https://dadsthatcook.com/recipes/from-scratch-ling...
HAWAIIAN STYLE CRISPY SKIN FISH! Sooooo Damnnnn Gooood! Recipe Here: https://dadsthatcook.com/recipes/crispy-skin-miso-yaki-glazed-uku-with-dried-i...
We asked chefs to share their worst cooking disasters ever... and their answers are FIRE!
There's no shame in practicing your kitchen skills, Alex Guarnaschelli says. "Don't be embarrassed if the simplest task requires you to do it 10 or 15...
Do you know what a vichyssoise is??
The combination of juicy, marinated steak and super fresh, grilled corn salsa makes for one killer taco! Perfect for Taco Tuesday or any day of the we...
True or False: You must put oil in pasta water so the noodles don't stick. That's FALSE ❌ and it's a huge cooking myth that needs to be busted! Watch ...