Chef Lucas Sin tries a luxurious and silky custard bun from Sun Hing in the Kennedy Town neighborhood of Hong Kong. Want Bon Apptit shirts, hats and ...
I went to Hong Kong to try out the famous BBQ suckling pig and beer and wine drunken hotpot. The suckling pig was cooked 2 ways and was by far some of...
A trip to Hong Kong would not be complete without some dim sum, and this time, I tried out a couple different experiences. I went for old fashioned tr...
I had an amazing traditional Chinese food day in Hong Kong with my amazing food tour guide, Virginia! We started off with some homemade breakfast nood...
When in Hong Kong, you MUST try seafood, and one of the BEST ways to taste the ocean is at a steam hotpot restaurant where all the seafood juice drops...
This all you can eat buffet was such a GREAT find here in Hong Kong. If you are ever in the area, you've gotta go try it out. http://www.openrice.com...
Tried out some of the BEST clay pot or claypot rice Bao Zai Fan in Hong Kong...well actually in Kowloon. Check out what else I did in Hong Kong Youtu...
I went to some of the most popular Roast Goose restaurants in Hong Kong and this my favorite! Yat Lok Barbeque Restaurant G/F, Block A, Po Wah Buildi...
