Chef Lucas Sin tries a luxurious and silky custard bun from Sun Hing in the Kennedy Town neighborhood of Hong Kong. Want Bon Apptit shirts, hats and ...
2007 Throwback Hong Kong Egg Tart - Glen And Friends Cooking In 2007 Julie and I (and a crew) flew to Hong Kong to shoot a job for the Hong Kong Touri...
I went to Hong Kong to try out the famous BBQ suckling pig and beer and wine drunken hotpot. The suckling pig was cooked 2 ways and was by far some of...
Last meal in Hong Kong and opted for a stay in breakfast with Dim Sum from the local 7 - Eleven. #7eleven #hongkong #seveneleven ***MORE EXCLUSIVE C...
A trip to Hong Kong would not be complete without some dim sum, and this time, I tried out a couple different experiences. I went for old fashioned tr...
I had an amazing traditional Chinese food day in Hong Kong with my amazing food tour guide, Virginia! We started off with some homemade breakfast nood...
I'm in Hong Kong trying out what many consider to be the fanciest McDonald's in the world located in Hong Kong. This McDonald's has table service with...
When in Hong Kong, you MUST try seafood, and one of the BEST ways to taste the ocean is at a steam hotpot restaurant where all the seafood juice drops...
Hong Kong episode 2: https://www.youtube.com/watch?v=8Mgbj22YpEg&t=18s Hong Kong episode 1: https://www.youtube.com/watch?v=jTXnNem-DNc This is the ...
