This Makar Sankaranti learn how to easily make Traditional Dry Fruit and Peanut Chikki at home by Archana Arte . To try this at home and let us know h...
Ingredient: Jaggery (gud)-250 gm Peanuts (moongfali/singdana)-200 gm Ghee/oil-1 tbsp Water-1 cup (100 ml) For written recipe : Website- http://kabita...