Rick Martínez

Rick Martínez's Frijoles Borrachos | Introduction to Mexican Cooking | Food Network

Rick demonstrates how to make frijoles borrachos or "drunken beans," a smoky dish using beer and bacon, that takes him back to family meals in Norther...

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Claudette Makes Frijoles Charros and Flour Tortillas   From the Home Kitchen   Bon Apptit

Claudette Makes Frijoles Charros and Flour Tortillas From the Home Kitchen Bon Apptit

Join Claudette Zepeda as she makes frijoles charros and flour tortillas. Frijoles charros are from the Northern part of Mexico and are named for the M...

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