Pork Belly 3 Ways: Sous Vide (Part 3 of 3) | ChefSteps

Pork Belly 3 Ways: Sous Vide (Part 3 of 3) | ChefSteps

Want to know how to make amazing pork belly at home? We’ve got three favorite ways to do it: braised, pressure-cooked, and sous vide. And—no surprise ...

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The Best Way to Cook a Steak. Period. | ChefSteps

The Best Way to Cook a Steak. Period. | ChefSteps

Packed with flavor. Predictably perfect. No babysitting required. Make this life-changing steak tonight: http://chfstps.co/1mRaocN You’re passionate ...

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How to Make a Perfect Center-Cut Tenderloin Roast for Your Next Feast | ChefSteps

How to Make a Perfect Center-Cut Tenderloin Roast for Your Next Feast | ChefSteps

Here’s a foolproof way to impress your guests with a tender, flavor-packed tenderloin roast cooked sous vide. http://chfstps.co/1Y8Tbr7 You’re passio...

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