Garlic is not often used in flavoring risotto; onion is usually used as a base flavor. In this recipe, however, the flavor of garlic is pronounced, an...
It's a Pasta Party! Here are three of my favorite go-to recipes. Each is simple, delicious and can be easily adapted to what you have on hand. Penne...
Chicken Scarpariello is an Italian-American dish featuring tender chicken pieces sauted with sausage, peppers, onions, and white wine sauce. Get the ...
Simple, easy and delicious! Crostini and bruschette are part of everybodys vocabulary and table, and these crostini are tasty and easy to make. The go...
Gnudi means "nude" and you can think of this recipe as a deconstructed, or naked, gnocchi. Simple and delicious, they'll make an elegant first course...
This classic dessert is made all over Italy and is a family favorite. Creamy and delicious - it's simple, easy, and will soon become a favorite at you...
Tomatoes make the perfect canvas for any recipe, and this is one of my favorite dishes. Simple, satisfying and perfect for brunch, it's a juicy, deli...
These Herb Frittata Roll-Ups make a wonderful appetizer to pass around at a cocktail party or for a weekend buffet brunch, stick a toothpick in each r...
Fried Mozzarella Sandwich Skewers How about a tasty appetizer made with mozzarella fried between layers of bread and topped with a savory lemon, cape...
Everyone always asks me for new pasta ideas. This one is not only quick to make and deliciously simple, it is also healthy - and economical! The won...
