Rie McClenny was born in Japan and now lives in Los Angeles, where she creates videos for Tasty. Although she has lived in the United States for years...
A vegan version of unagi don (grilled eel rice bowl). Soft, luscious eggplants and a sweet, savory sauce over a bed of rice. Full recipe | Xem cng th...
In this recipe video, I will introduce how to make Ozoni, a Japanese New Year's Soup with Mochi. In Japan, people enjoy this seasonal soup on New Year...
In this recipe video, I will introduce how to make Nama Yatsuhashi. Nama Yatsuhashi is a Japanese sweets from Kyoto. This is also a gluten-free vegan ...
Ramen is on the menu as Matty cooks this classic Japanese soup with a side of crispy chicken karaage. Subscribe to Munchies here: http://bit.ly/Subsc...
Craving something warm and satisfying to keep you going as the weather gets colder? Join Christina Chaey in the Bon Apptit test kitchen as she prepare...
Im so excited to share this recipe with the brand new and innovative OmniPork Luncheon. This video is #sponsored by OmniFoods Global! This Japanese B...
Dorayaki Recipe | How to make fluffy and soft Dorayaki | Doraemon Pancakes | Japanese Pancake Street Food Ingredients : 2 Eggs 4 Tbsp Sugar 1 Tbsp Ho...
In this recipe video, I will introduce how to make Soboro Donburi (Sanshoku-don), which is also easy and simple to cook as a Japanese baby food for 11...
Host Bridget Lancaster fries up a batch of Karaage (Japanese Fried Chicken Thighs), ingredient expert Jack Bishop discusses soba noodles, and gadget c...
