We will show you how to make Soba Sushi, rolled sushi made with cooked soba inside instead of sushi rice. The soba is seasoned with rice vinegar just ...
We will show you how to make Fish Tempura, deep fried white fish in Tempura batter. You can use any fish fillet of choice, such as cod, halibut or s...
We will show you how to make Tanuki Soba, hot Soba noodles in soup with Tenkasu fried Tempura batter bits. Complete recipe on JapaneseCooking101.com...
We will show you how to make Abekawa Mochi. Freshly cooked soft mochi is coated with Kinako soybean powder and sugar. Abekawa Mochi Recipe on Japane...
This video will show you how to make Gobo Salad (burdock root salad), a healthy and tasty Japanese side dish you want to add to your meals sometimes. ...
We will show you how to make Egg and Spinach Miso Soup, a homemade-style casual Miso Soup with simple ingredients. Check out Noriko & Yuko's weekly ...
We will show you how to make Spam Musubi, a rice ball with grilled spam on top. It fits perfectly in a bento lunch box, and kids love this combinatio...
We will show you how to make Noritama Furikake, a rice seasoning made with egg and nori seaweed. We first introduced this recipe in our Bento cookbo...
This video will show you how to make Summer Vegetable Somen. Summer vegetables like okra and tomato are topped on the cold Somen noodles. The sauce is...
Shiitake Kombu Tsukudani is rehydrated dried Shiitake mushrooms and Kombu seaweed that are cooked and seasoned mainly with sugar and Soy Sauce. It is ...
