Nuclear Fire Ramen Challenge | Tastemade

Nuclear Fire Ramen Challenge | Tastemade

Jen and Julie are turning up the heat again, for the nuclear fire ramen challenge! For more amazing shows & recipes download the Tastemade App: http:...

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Thai Pork Omelet I Good Times With Jen | Tastemade

Thai Pork Omelet I Good Times With Jen | Tastemade

Flavored with pork, scallions and more, this eggy dish makes a yummy any-time-of-day meal. INGREDIENTS: 2 eggs 2 tablespoons ground pork 2 tablespoon...

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Honey Mustard Chicken Bake l The Tastemakers-Jen Phanomrat | Tastemade

Honey Mustard Chicken Bake l The Tastemakers-Jen Phanomrat | Tastemade

Oh honey, honey! Jen shows you why you should make this your new go-to chicken and potato bake. Ingredients 1 lb chicken tenders 1 ½ cups baby potat...

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How to Open Champagne Like a Pro | The Tastemakers-Julie & Jen | Tastemade

How to Open Champagne Like a Pro | The Tastemakers-Julie & Jen | Tastemade

Opening Champagne is always awkward. Weddings, celebrations, and New Years everyone struggles to open a bottle without getting hit by the cork! No mor...

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Chrissy Teigen

Chrissy Teigen's Biscuits n Gravy l The Tastemakers-Jen Phanomrat | Tastemade

Jen knows you'll be craving this comfort food from Chrissy Teigen's aptly named cookbook "Cravings." ___ Subscribe to Tastemade: http://taste.md/1Qs...

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Fried Kimchi Rice Balls | The Tastemakers-Jen Phanomrat | Tastemade

Fried Kimchi Rice Balls | The Tastemakers-Jen Phanomrat | Tastemade

Bite-sized kimchi rice balls taste twice as nice when stuffed with cheese and deep-fried to perfection. Ingredients For the rice: 1 ½ cups steamed w...

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Homemade Corn Dogs | Julie Nolke & Jen Phanomrat | Tastemade

Homemade Corn Dogs | Julie Nolke & Jen Phanomrat | Tastemade

Jen and Julie join forces and make homemade corn dogs, just like the classic ones you get at the carnival. You don't want to miss this collab :) Sub...

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Thai Pork Glass Noodle Salad | Jen Phanomrat | Tastemade

Thai Pork Glass Noodle Salad | Jen Phanomrat | Tastemade

Larb woon sen is Thai pork glass noodle salad that’s fresh, zesty, and a little spicy. Make it ahead of time for a pucker-your-lips kind of lunch, or ...

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