I personally love eating Korean Sweet Potato with Kimchi. haha. I know not everyone loves this combo, but give it a try and let me know. Have a grea...
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Do you remember seeing these sweet potatoes in Korean dramas? It is a super popular winter street food in Korea. The most popular way to make Korean...
Boiled iceberg? That's what I thought at first until I tasted them! Iceberg Lettuce with Galric Sauce 1 head of iceberg, remove the core, cut into ...
I know some of yall prefer non-spicy recipes so here is another version of the Enoki Mushroom. Try it out and let me know below~ Full Enoki Mushroom ...
Spicy Enoki Mushroom is the perfect dish for when youre feeling the need for a spicy kick! Its easy to make but it comes with a lot of heat! Also, you...
Soondubu Jjigae is a classic Korean spicy soup that uses extra soft or silken tofu as the main ingredient, and here Im going to show you how to make a...
Bean Sprout soup or Kongnamul Guk is comfort in a bowl. It's quick, easy, and nutritious. It does not take much to take the soup to the next level. ...
Cheonggukjang is Korean traditional fermented soybeans that has lots of healthy benefits. (also the soup made with cheonggukjang called by he same nam...
