Braised Lamb Shank Stuffed Artichoke / Porcini Dusted Lamb Loin / Fennel Confit / Romanesco / Smoked Olives by @ChefKilkenny at the @RitzCarltonLake...
Chef @Mikel_Anthony uses @TeManaLamb to create a swiss chard wrapped lamb loin paired with pickled stem and sauteed royal chestnut mushrooms. FULL RE...
"While we love to source locally, sometimes the best products are found outside our region." Chef Amy Dibiase skillfully prepares two dishes using pas...
