[Penang, Malaysia] Watch to find out how Uncle fries a plate of Char Koay Teow thats full of wok hei despite not using pork/lard. 79-G-11, Ivory towe...
Char kway teow, literally "stir-fried ricecake strips", is a popular noodle dish in Malaysia, Singapore, Brunei and Indonesia. The dish is considered ...
