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A simple wheat flour- and methi-based flatbread with spices is an all-time favourite when it comes to tiffin, snacks and picnics. METHI PARANTHA Ing...
Watch full video on: https://youtu.be/qUpFNgX55G4 Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com To get re...
Aloo Parantha, an indispensable dish in the Indian food scene, is the soft and tasty filling of potatoes mixed with spices ALOO PARANTHA Ingredient...
Try this unique parantha with a combination of the all-time favourite potatoes and aloo bhujiya. You're going to love it! Shared by Chef Prathamesh fr...
This is one of the easiest and best ways to sneak in karelas into your diet. You won't even know cuz' you'll be busy enjoying it! Click to Subscribe: ...
Mutton lovers, this keema parantha is going to be your next favourite thing. Easy to prep, quick and requires minimum ingredients. Try it! KEEMA PARA...
A delicious duet combination of onions and spring onions mixed with spices and stuffed inside a crisp and tasty parantha. Breakfast just turned even b...
ALOO METHI PARANTHA Ingredients 3 medium potatoes, boiled, peeled and mashed ½ cup chopped fenugreek leaves(methi) Dough made with 1½ cups whole wh...