Meyhem Lauren sits down with dumpling expert Johnny Shek from Tim Ho Wan and dumpling novice Olivia Gattuso to learn the proper way to eat dumplings. ...
Meyhem Lauren knows almost everything about everything, but there’s always room to learn more. Sommelier Alexis Percival from NYC's Ruffian stopped by...
Meyhem Lauren is no stranger to caviar, but there’s always more to learn. He brought in caviar expert Alexandre Petrossian of Petrossian Caviar to edu...
Fine dining can be a confusing world of multiple folks, spoons, and wine glasses. Meyhem Lauren brought an expert from the Etiquette School of New Yor...
