Tul-tul is a rare artisanal salt block from the Philippines that is specially made by hand in Jordan, Guimaras. Shirley Nenen Padojenog is one of the ...
Cansi, KBL and Batchoy. which is your favorite soup from Negros and Panay island? Cansi is a delicacy in Bacolod. It's a rich beef soup with a huge ch...
We eat our way through the whole chicken, butt and intestines included, in some of the best eateries in the Philippines. #Bacolod #ChickenInasal #Phi...
Salsa de cebolla morada con habanero!! :) Es la inseparable de la deliciosa Cochinita Pibil! Te invito a ver mi receta. :D RECETA COCHINITA PIBIL: htt...
