Welcome back to another #retrorecipe! Let's find out what a #Criscosalad tastes like? Thanks to procode85 for sharing this one with me.
Will it Velveeta™️?
Ummm, that's a clam!? Sure is! And that's one big siphon it's got! Today I'm preparing the infamous geoduck -- hailing from the Pacific Northwest Coas...
Here's how to make molding chocolate that looks like a bar of soap. This is chocolate.
I went home for the holidays and my Auntie brought over fruits she grew in her garden, and with my mom's help I made a traditional Burmese citrus sala...
I made a gingerbread house covered in deli meats -- prosciutto, SPAM, salami -- and cheese. Merry Christmas!
There's a shop in Scotland that sells a tuna banana pizza, and I wondered "what's that all about!?", so while my oven's down, let's make one using the...
Every year fall we (mostly my husband) harvest ginkgo fruits from an old ginkgo biloba tree so that we may snack the lovely nut inside. here is a cat...
Don't throw away that pile of leftover #frenchfries, just boil them up and add some ramen seasoning and ketchup and you've got: french fry #soup. Ne...
I'm tasting Oscar Mayer's Ice Dog #icecreamsandwich which is composed of a bun-flavored cookies filled with candied #hotdog and Dijon mustard flavored...