This is a simple pulao made from fresh prawns. But let me tell you the taste of this recipe cannot be described in words. It is a simpler version of p...
ALOO CHOKHA :- The most loved food in Bihar and some parts of UP is Aloo Chokha. It is most famously eaten with Litti and chutney. Filled with carboh...
Bitter gourd stir tried with onions, and spices cooked Gujarati Style a perfect side dish to be eaten with parathas or Chappati. Ingredients: Bitter ...
Patta Gobi Gajar Sambharo special dish made in the homes of Gujarat as shown by our very own Chef Varsha. Ingredients: Cabbage shredded - 1 cup ...
How to make a quick Dhokla for breakfast , healthy, vegetarian dish.
This healthy vegetarian one bowl dish is a complete meal, traditionally cooked in every Gujarati Household.
