#shorts A veggie cutlet is basically a veggie patty. It consists of a mix of various steamed vegetables like carrots, potatoes, peas, cauliflower, b...
#shorts Learn how to make Tomato Bhaji - a quick and easy to me sabzi recipe at home from our chef Archana. This is a simple recipe for beginners & ...
#shorts Learn how to make crispy fried Brinjal (Vangyache Kaap), an easy to make Maharashtrian style recipe from our chef Archana on Ruchkar Mejwani....
Learn how to make the perfect snack for rainy days Crispy Raw Banana Bhaji! This short video shows you how to prepare raw bananas, coat them in a fla...
Paneer Banjara is a delectable Indian dish that combines succulent paneer (Indian cottage cheese) with a medley of spices and vegetables. It is a flav...
Mutton Keema Samosa is an Indian and Pakistani triangular-shaped snack in which a spicy and smoky minced mutton filling is placed within a pastry shee...
Nimbu Pani and Shikanji are the Indian variants of lemonade or limeade made with fresh lemon or lime juice, water, sugar, salt, and optionally a few g...
These Prawn fish rolls are the perfect match of crispy pastry on the outside and soft, sweet succulent prawn on the inside. The outer coating is made ...
Upvas Snacks | Rajgira Recipe | Upvas Karanji | Paneer Recipe | Paneer Karanji Recipe | Fasting Recipes | Navratri Recipes | Navratri Fasting Recipes ...
Masala Papad | Masala Papad Recipe | Quick Indian Starter | Easy Masala Papad | Veg Starter | Party Snack | How To Make Masala Papad | Masala Papad Re...
