Today, we're celebrating culture, community, and of course, CHEFS! In honor of International Chefs Day - we talked with three chefs in our Chef's Roll...
In March 2018, chefs from around the country gathered to learn about Aussie lamb and grass-fed beef.Take a look at what they did and plan to join us n...
Watch as four chefs compete for the crown of Butchery King at our San Diego Beefsteak event. The chefs were required to break down half of a 107 prima...
We had Chef Logan Kendall (@cheflogankendall) try out the Big Green Egg (@biggreenegg), put a dish together with some Aussie grassfed tri-tip, and tel...
ONE EPIC BEEFSTEAK = 700 lbs of Aussie Beef & Lamb, 90 gallons of 10 Barrel Brewing Company beer, 300lbs of Jealous Devil charcoal rocking 8 KUDU ...
700 lbs of meat + 90 gallons of beer = drop!!! Let us know if you want a Chef's Roll BEEFSTEAK event to come to your city! Special thanks to our co...
