HI Bold Bakers! Learn how to make 9 handmade pasta shapes easily and professionally: Farfalle, Busiate, Gnocchetti, Penne, Trofie, Rigatoni, Foglie, M...
We love that more and more people are making fresh pasta at home, but unfortunately many of them are missing out by focusing on just ONE type: egg fre...
Semolina pasta dough is your answer to making dry pasta at home! With just two ingredients, create your own pasta shapes and leave them in the pantry ...
This traditional Abruzzese vegetarian pasta dish is so sexy it’s crazy! Anellini alla Pecorara is an old time favourite and is typically cooked al den...
Pasta is one of the humblest of ingredients... so comforting, yet so simple. We invited Michela and Romina from the Chiappa Sisters down to show us th...